Prepare to dazzle your guests with my trio of exquisite canapés that will elevate any gathering to a culinary masterpiece. Each bite-sized delight features the finest ingredients artfully arranged on Peter’s Yard Sourdough Crackers, adding a touch of sophistication to your soirée.
Serving: 4 to 6
Preparation time: 15- 20 minutes
Ingredients:
Peters Yard Pink Peppercorn Crackers
150g Brie cheese, sliced
1 ripe pear, thinly sliced
Balsamic glaze, to drizzle
A handful of fresh rocket leaves
Method:
Present the Peter’s Yard Pink Peppercorn Crackers on a platter, its sprinkling of peppercorns hints at the delightful flavours within.
Arrange the slices of creamy Brie cheese on the crisp bread to offer a sumptuous foundation for the canapé.
Add the thinly sliced ripe pear on top of the Brie, providing a perfect balance of sweetness and juiciness.
Drizzle a touch of balsamic glaze over the pear, its tangy depth enhances the overall flavour profile.
Finally, crown the canapé with a handful of fresh rocket leaves, adding a peppery bite and a touch of vibrant greenery.