Kashmiri Chilli Sourdough Bites

Product Description

Savour the crunch of these sourdough bites, made using our signature sourdough starter that’s slowly fermented for 16 hours. Crafted from Shipton Mill flour, they’re hand baked and generously seasoned with sweet Ancho and Kashmiri chilli powder.

• 105kcal per 24g serving
• 50% less fat than regular potato crisps
• Baked not fried
• Made with natural ingredients
• No palm oil
• Low in saturated fat
• A source of fibre
• Suitable for vegans