Seeded Wholegrain Sourdough Crackers 105g – single box
These sourdough crackers are made in small batches with our signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from natural ingredients including Shipton Mill flour and poppy and sunflower seeds. Savour the crunch with a firm, mature cheese.
- No artificial colours, flavours or preservatives
- No palm oil
- High in fibre
- Low in sugar
- Suitable for vegetarians
105g. Box contains about 30 crackers.
Rye flour, wheat flour (wheat flour, Calcium, Iron, Niacin, Thiamin), sourdough 18% (rye flour, water), wholemeal wheat flour 14%, sunflower seeds 6.3%, buckwheat 3.5%, oat groats 3.5%, honey, poppy seeds 1.6%, sea salt.
|Per 100g||Per piece|
|of which saturates (g)||0.7||0.03|
|of which sugars (g)||2.4||0.1|
Allergen advice: For allergens including cereals containing gluten, see ingredients in bold. May contain traces of milk. Made with care in a bakery that handles nuts and sesame.