Original Sourdough Crispbread 140g – single box
These sourdough crispbreads are made in small batches with our signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from natural ingredients including Shipton Mill flour and organic fresh milk. Top them with anything from smoked salmon & cream cheese to cured meats & boiled eggs and be sure to savour the moment.
Contains three sealed packs for freshness.
- No artificial colours, flavours or preservatives
- No palm oil
- High in fibre
- Low in sugar
- 38kcal per crispbread
- Suitable for vegetarians
Milk, rye flour, wheat flour (wheat flour, Calcium, Iron, Thiamin, Niacin), sourdough 12% (rye flour, water), wholemeal wheat flour, honey, salt.
|Per 100g||Per Piece|
|of which saturates (g)||1.8||0.2|
|of which sugars (g)||3.5||0.4|
|Salt equivalent (g)||1.3||0.1|
Allergen advice: For allergens, including cereals containing gluten, see ingredients in bold. Made with care in a bakery that handles nuts and sesame.