Mixed Food Service Case – for a limited time only
Due to the impact of COVID 19, we have surplus stock of our food service crispbread lines, originally destined for use at top restaurants and events. To avoid these going to waste, we are offering our customers the chance to purchase at a discounted price – for a limited time only.
Each case contains 12 packets of our crispbread, including 4 x single boxes of the following; Original small sourdough crispbread, Spelt & Fig sourdough crispbread and Charcoal & Rye sourdough crispbread. They are supplied with no retail packaging, in flow-wrapped trays, but ingredient and allergen information is provided on the outer case.
Charcoal & Rye crispbread 90g
Ingredients: Milk, rye flour 35%, wheat flour (wheat flour, Calcium, Iron, Thiamin, Niacin), sourdough 11% (rye flour, water), wholemeal wheat flour, honey, butter (milk), charcoal 2.3%, sea salt.
Original small crispbread 105g
Ingredients: Milk, rye flour, wheat flour (wheat flour, Calcium, Iron, Thiamin, Niacin), sourdough 11.5% (rye flour, water), wholemeal wheat flour, honey, salt.
Spelt & Fig crispbread 100g
Ingredients: Spelt wheat flour 79%, milk, dried fig pieces 12%, sourdough 10% (rye flour, water), honey, sea salt.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in bold. Made with care, in a bakery that handles nuts and sesame.
Store in a dry and dark place.
|Charcoal & Rye crispbread||Per 100g||Per serving|
|of which saturates (g)||2.9||0.05|
|of which sugars (g)||6.5||0.3|
|Original Small crispbread||Per 100g||Per serving|
|of which saturates (g)||1.8||0.05|
|of which sugars (g)||3.5||0.1|
|Spelt & Fig crispbread||Per 100g||Per serving|
|of which saturates (g)||1.1||0.04|
|of which sugars (g)||8||0.3|
Contains: Gluten and milk. May contain traces of nut.